They are the most potent, super concentrated, nutrient-rich foods on the planet -- It has the ability to tremendously increase the vital force and energy of one's body. An optimum choice for improving overall health, boosting the immune system, elevating seratonin levels, enhancing sexuality, cleansing and alkalanizing the body. Nourishing us in the deepest level possible .. .
Nature provide us with a lot of Superfoods.. It is about time to take advantage of all the scientific breakthrough in the field of living enzymes. They are the most enzyme rich foods found in nature. Discover the high level of inner vitality and life force energy of the Earth's most potent Superfoods.
Adding them into our diet benefits everyone with maximum nutrition. In doing so, we create a better relationship with food. It will help in nourishing our bodies and over time correct imbalances and guide us toward a more natural diet. It represent an awesome piece of the nutritional puzzle!!
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Here are the top Superfoods ...
Maca
Maca is a root vegetable grown high in the Peruvian Andes.
It was sacred to the Incas and has been used as a food and medicine in
South America for centuries. It is well known for its ability to help enhance strength and endurance.
In fact, it is said that the Incan warriors would consume maca before
long journeys and even battles. Today's warriors (athletes) are
confirming what history has to say about this incredible superfood. It is rich in iron, magnesium, calcium, and phosphorous. It also
contains numerous trace minerals like iodine, B vitamins, linoleic and
oleic oils (essential fatty acids), and 18 amino acids, including 7 of the 9
essential amino acids.
Benefits of Maca
- Increasing energy, stamina and endurance
- Stimulating fertility to both sexes
- Supporting the immune system and adrenal function
- Reducing chronic fatigue
- Regulating and supporting the endocrine system
- Powerful adaptogen and nutritional support
Hemp Seeds
Hemp seeds are one of the most nutritionally well-balanced plant foods on this earth. They are power-packed with a healthy dose of protein, fatty acids, antioxidants, minerals, vitamins and beneficial fiber that offer the perfect harmony for the human body. These amazing seeds also contain all 8 essential amino acids required for making a complete, plant-based protein source. The standard diet contains an average 8:1 ratio of omega-6 essential fatty acids to omega-3 fatty acids. The target ratio is closer to 4:1. Hemp seeds contain 6 essential fatty acids, with a more-than-ideal omega-6 to omega-3 ratio of 3:1! In addition, Hemp contains ten non-essential fatty acids, including the rare gamma-linolenic acid (GLA) and stearidonic acid (SDA). Hemp is also a natural source of beneficial minerals such as calcium, magnesium, iron, phosphorus, and potassium.
Benefits Of Hemp Seeds
- Slow release energy source.
- Stimulates the metabolism.
- Boosts the immune system.
- Ideal for boosting mood and reducing inflammation.
- Aids in muscle repair and is anti-inflammatory.
- Helps eliminate toxins stored within cells.
- Increases brain function and reduces memory loss.
Our USDA-certified Organic Hemp Protein Powder contains all of the essential amino acids in a ratio closer to meat and eggs than other seeds, and in more nutritionally significant amounts. Hemp protein powder is an ideal, soy-free, plant based protein source. Our Hemp Protein Powder is cold milled to preserve valuable enzymes, minerals and vitamins. 100% raw and Non-GMO. 16 oz 6 oz
Cacao
The scientific name Theobroma means “food of the gods”. It
should come as no surprise, knowing that ancient Mayans and Aztecs once
used cacao as currency! Raw cacao has a higher
antioxidant rating than blueberries, acai, and even goji berries. It
really is a superfood! It is also a great source of magnesium, iron,
zinc, manganese, copper, tryptophan, and serotonin. Raw Cacao also
contains high levels of Phenylethylamine (PEA) – this is often referred
to as the love chemical, because it is produced in our bodies when we
fall in love!
Cacao beans are rich in a number of essential minerals, including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese.
Cacao beans are rich in a number of essential minerals, including magnesium, sulfur, calcium, iron, zinc, copper, potassium and manganese.
Benefits of Cacao
Promote cardiovascular health- Protects environments and metabolic toxins
- Increase levels of "feel good" neurotransmitters in our brains
- Helps build strong bones, regulate heart beat and blood pressure
- Helps detoxifying liver and supports healthy pancreas
- Help reduce appetite
To fully benefit from chocolate’s wide array of nutrients, eat chocolate that is as close to its natural state as possible. Whole cacao beans and nibs are best. You lose many of the health benefits when you eat commercially produced chocolate.
Coconuts
Coconuts are one of the most amazing food sources when kept in their whole natural form! They contain one of the "healthiest oils on earth", providing profound positive affects on your health and wellbeing. The good fats in coconuts are also a great way to promote balanced moods and increase your capacity to overcome stressful times. Like all fatty foods, whether good or bad, they should be eaten in moderation. Coconuts are highly nutritious and rich in vitamins, minerals and fiber.
Benefits Of Whole Coconut
- Balances moods and stabilizes sugar levels.
- Assists with weight loss and boosts metabolism.
- Slow release energy source.
- Anti-bacterial, anti-oxidizing and anti-fungal.
- Promotes healthy hair, skin, nails.
- Rich source of antioxidants.
Barley Grass
Barley Grass offers a wide spectrum of vitamins, minerals, amino acids, and
enzymes. Its an excellent chlorophyll source. Rich in beta-carotene and vitamin C, as well as the flavonoid saponarin and other vitamins, including vitamins B-1, B-2, B-6, B-12, pantothenic acid,
and folic acid. Also rich in electrolytes, such as potassium, phosphorus, magnesium. A good source of enzymes, particularly the antioxidant enzyme Superoxide Dismutase (SOD),
nitrogen reductase, and C-glycosyl flavones.
The science behind the important antioxidant Superoxide
Dismutase enzyme:
Barley Grass offers a wide spectrum of vitamins, minerals, amino acids, and enzymes. Its an excellent chlorophyll source. Rich in beta-carotene and vitamin C, as well as the flavonoid saponarin and other vitamins, including vitamins B-1, B-2, B-6, B-12, pantothenic acid, and folic acid. Also rich in electrolytes, such as potassium, phosphorus, magnesium. A good source of enzymes, particularly the antioxidant enzyme Superoxide Dismutase (SOD), nitrogen reductase, and C-glycosyl flavones.
Superoxide Dismutase enzymes (SODs) act as antioxidants and protect cells
from being oxidized by reactive oxygen species (ROS), which are
chemically-reactive molecules containing oxygen (AKA free radicals). Free
radicals can form as a result of drought, injury, herbicides and pesticides,
ozone, plant metabolic activity, nutrient deficiencies, photoinhibition,
temperature above and below ground, toxic metals, and UV or gamma rays.
When acclimating to increased levels of oxidative stress, SOD
concentrations typically increase with the degree of stress conditions. The
compartmentalization of different forms of SOD throughout the plant makes them
counteract stress very effectively.
Benefits of Barley Grass
- Alkaline forming.
- Aids cell detoxification
- Body cleansing and detoxification of the liver, blood and intestines
- Improve energy and mental clarity
- Helps improve digestion
One of the purest shades of green is that of tender, new plant growth. You can almost see the sun’s energy trapped in the delicate leaf and stem, and part of its glory is how fleeting it is. It is harvested at its nutritional peak, approximately 14 days after seeding. At this stage of development, the young grass contains vitamins and minerals similar to those of dark green vegetables.
Spirulina
Spirulina is called a blue-green algae because it contains both chlorophyll (providing green pigment) and phycocyanin (blue pigment). It forms spiraling, microscopic strands. This simple,one-celled algae thrives in warm, alkaline fresh water. It contains an amazing array of essential nutrients for our bodies. Not only does it contain over 60% complete protein (almost three times as much as that found in beef!), it has high concentrations of many other important vitamins and minerals, such as B complex vitamins, vitamin E, carotenoids, iodine, iron, manganese, zinc, essential fatty acids such as gamma linolenic acid (which is only otherwise found in mother's milk), and more beta carotene than you can find in carrots! Spirulina is also one of the few plant sources of vitamin B12, which is essential for healthy nerves and tissues.
Benefits of Spirulina
- Stimulates the immune system by increasing the production of antibodies and promoting a healthy response to allergens
- Help reverse age-related declines in memory and learning
- Protects the thyroid.
- Helps maintain healthy cholesterol and blood pressure levels
- Promote the formation and development of red blood cells
- Shown to promote growth of probiotics which can help maintain intestinal health
Spirulina is naturally sterile because of its ability to grow in hot, alkaline environments, where other polluting organisms can't survive. Certain species of Spirulina even survive when the water evaporates, and lie dormant on rocks as hot as 160 degrees farenheit. Spirulina also retains its nutrients even when exposed to high temperatures during processing.
Goji
Goji Berries are one of the most nutritionally-rich fruits on the planet, packed with vitamins, minerals, protein and antioxidants. Considered the number one food-herb in Traditional Chinese Medicine -- regarded as a top longevity and strength-building food. Goji berries are one of the most nutritionally-rich fruits, providing you with a healthy boost of vitamins, trace minerals, antioxidants and anti-aging benefits. Considered a complete source of protein and regarded as a top longevity and strength-building food, a single goji berry can contain up to 21 trace minerals, including zinc, iron, copper, calcium and phosphorous and 18 different amino acids. Packed with 18 different amino acids and eight essential amino acids, including isoleucine and tryptophan, it is one of the highest antioxidant containing fruits in the world, typically containing 2-4 times the amount found in blueberries as well as vitamins B1, B2, B6 and E.
Benefits of Goji
- Strengthens the immune system
- Provides antioxidant and anti-aging effects
- Protects the liver
- Builds strong blood and promotes cardiovascular health
- Supports eye health and improves vision
While fortifying the immune system, it stimulate the body to produce more natural Human Growth Hormone (HGH), studies with elderly people have shown that these powerful berries can decrease the signs of aging, increase the function of T cells and white cell interleukin-2 while uplifting mood, increasing optimism, improving appetite and encouraging better sleep patterns. The HGH is the master hormone that influence the levels of all hormones -- a 70 year old produces only 1/8th of the amount of HGH generated by a 20 year old. This decline parallels physical deterioration, such as lower energy levels, muscle wasting and tendency to store fat. Our non-GMO, certified organic goji berries are sun-dried, cultivated and harvested to maintain their potent raw qualities. It has a unique strain that has been used in Asian traditions for thousands of years. Its juicy, moist, sweet, and full-bodied – just the way they should be.
Bee Pollen
Referred to as "nature's perfect food", which contains 96 known nutrients, with a high degree of bioavailability. No other single food offers the array of vitamins, minerals, protein, amino acids, antibiotics, enzymes, trace elements, fats, and hormones found in bee pollen. It can alleviate the nutritional deficiencies common in today's world, and help the body rebuild and rejuvenate itself. It contains up to 40% high-quality protein, more than any animal product, and all the essential amino acids, making it an excellent food for nourishing the brain and building strength. It is a rich dietary source of zinc, calcium, magnesium, iron, and other minerals, and provides the highest concentration of vitamins of any food found in nature.
It is also packed with live enzymes, as well as phytonutrients, including co-enzymes, bioflavonoids, phytosterols and carotenoids. Bee pollen is perhaps the highest dietary source of rutin, which helps increase the strength and integrity of blood cell walls, strengthens the heart, and helps control high blood pressure. In addition, bee pollen is a natural antibiotic in which bacteria simply cannot exist, providing increased resistance to infection. Antibiotic factors present in the pollen have been proven effective against E. coli, proteus, and salmonella organisms.
Referred
to as "nature's perfect food", bee pollen contains 96 known nutrients,
with a high degree of bioavailability. No other single food offers the
array of vitamins, minerals, protein, amino acids, antibiotics, enzymes,
trace elements, fats, and hormones found in bee pollen. It can
alleviate the nutritional deficiencies common in today's world, and help
the body rebuild and rejuvenate itself.
Bee pollen contains up to 40% high-quality protein, more than any animal product, and all the essential amino acids, making it an excellent food for nourishing the brain and building strength. It is a rich dietary source of zinc, calcium, magnesium, iron, and other minerals, and provides the highest concentration of vitamins of any food found in nature.
It is also packed with live enzymes, as well as phytonutrients, including co-enzymes, bioflavonoids, phytosterols and carotenoids. In order to preserve enzymatic and nutrient value, do not expose bee pollen to heat.
Bee pollen is perhaps the highest dietary source of rutin, which helps increase the strength and integrity of blood cell walls, strengthens the heart, and helps control high blood pressure.
In addition, bee pollen is a natural antibiotic in which bacteria simply cannot exist, providing increased resistance to infection. Antibiotic factors present in the pollen have been proven effective against E. coli, proteus, and salmonella organisms.
- See more at: http://livesuperfoods.com/live-superfoods-bee-pollen-powder.html#sthash.oepWC4DF.dpuf
Bee pollen contains up to 40% high-quality protein, more than any animal product, and all the essential amino acids, making it an excellent food for nourishing the brain and building strength. It is a rich dietary source of zinc, calcium, magnesium, iron, and other minerals, and provides the highest concentration of vitamins of any food found in nature.
It is also packed with live enzymes, as well as phytonutrients, including co-enzymes, bioflavonoids, phytosterols and carotenoids. In order to preserve enzymatic and nutrient value, do not expose bee pollen to heat.
Bee pollen is perhaps the highest dietary source of rutin, which helps increase the strength and integrity of blood cell walls, strengthens the heart, and helps control high blood pressure.
In addition, bee pollen is a natural antibiotic in which bacteria simply cannot exist, providing increased resistance to infection. Antibiotic factors present in the pollen have been proven effective against E. coli, proteus, and salmonella organisms.
- See more at: http://livesuperfoods.com/live-superfoods-bee-pollen-powder.html#sthash.oepWC4DF.dpuf
Benefits of Bee Pollen
- Increase energy and stamina and strengthen the immune system
- Reduce cholesterol and triglyceride levels
- Promote production of healthy blood cells and help regulate body weight
- Assist asthma and allergy sufferers
- Rejuvenate unhealthy or aging skin
- Relieve menstrual and menopausal symptoms
- Decrease chronic prostrate inflammation
- Increase alertness and well-being
- Perform myriad other functions to enhance physical and mental health
Many athletes take bee pollen to help increase their energy levels and endurance,
and it has been widely used by Olympic athletes to increase their stamina while training. It has been of particular benefit to underweight athletes, enabling them to increase body weight and lean muscle mass. Because pollen is particularly rich in B-complex vitamins, minerals like potassium, and amino acids, it supports the glandular system, which is responsible for increased stamina and surges of vitality. Pollen is also an excellent free radical scavengerPollen can protect against the negative effects of pollution and exposure to radiation. The wide range of nutrients found in bee pollen work together, providing a synergistic impact that seems to improve their overall absorption by the body and enable better utilization of other nutrients present in the diet. Pollen corrects imbalances caused by deficient nutrition, and provides particular benefits when the body is challenged during times of increased stress.Our bee pollen powder is simply our bee pollen granules finely ground. It is completely unadulterated, coming to you from the hives after a low-temperature drying process. To preserve enzymatic integrity, do not expose bee pollen to any heat source.
Mesquite
It is a wonderful leguminous plant native to South America
and is a traditional food used as a staple food for centuries by desert
dwellers because of its amazing nutrient qualities. It is highly effective in balancing blood sugar because it is in the form
of fructose, which does not require insulin for metabolism and helps
maintain a constant blood sugar level for a sustained period of time. It
supports the diet of diabetics, and helps maintain a healthy insulin system in
others. Because mesquite powder is ground from the entire pod, including the seed,
it is high in protein (11–17%). It is also rich in lysine,calcium, magnesium, potassium, iron, zinc and dietary fiber.
Benefits of Mesquite
- Stabilizes blood sugar levels
- Helps maintain strong and healthy bones
- Keeps hormones balanced
- Increases energy levels
- Improves mood
- Keeps bowels regular
With a low glycemic index and a high percentage (25%) of dietary fiber, it digests more slowly, preventing sharp rises and falls in blood sugar.
Lucuma
Lucuma, traditionally known as the "Gold of the Incas", is a sweet fruit that has been cherished for thousands of years because of its amazing nutritional benefits. Although lucuma is naturally sweet, it has a low-glycemic index making it a great sweetener for people who are trying to minimize their sugar consumption and for diabetics. They are an excellent source of carbohydrates,protein, fiber, vitamins, and minerals, and contain especially high concentrations of beta carotene, niacin, and iron. Lucuma provides 14 essential trace elements, including potassium, calcium, magnesium, and phosphorus.
Benefits of Lucuma
- Excellent source of fiber.
- Regulates blood sugar levels.
- Great source of calcium.
- Helps improve complexion
- Assists in strengthening the immune system.
- Helps improve blood circulation.
Lucuma fruits are found in Peru, where they have been honored since the time of the Incas. It belongs to the Sapotaceae family, its fruits look like round green avocados but have firm, orange and yellow pumpkin-like pulp. For centuries, lucuma has been used in South America for its medicinal properties. Studies show that Lucuma promoted tissue regeneration, and may have anti-inflammatory, anti-aging, and skin repair effects. Today, South Americans enjoy their fragrant, rich maple-like flavor in a variety of culinary creations like smoothies, energy drinks, and nut milk.
Kelp
Kelp Powder contains - by far - the highest concentration of iodine of any pure plant food on Earth. Iodine acts as the thermostat for the human body, and it is vital for proper thyroid health. Adding whole foods such as kelp powder to the diet may be helpful in treating cases of underactive thyorid (hypothyroidism) and overactive thyroid (hyperthyroidism). Iodine is also essential for the proper metabolism of fats. Kelp Powder reaches out to many other minerals vital for human health, helping to increase the assimilation calcium, magnesium, sodium and silica. It's easy to add a huge boost of iodine to your diet with just a little bit of Kelp Powder!
Benefits of Kelp
- Natural diuretic, cleans the system of toxins
- Helps maintain healthy weight
- Creates healthy environment for the growth of red blood cells
- Cleanses the body of radiation
- Gives more energy and helps maintain homeostasis
- Strengthens nails and supports hair growth
The high iodine content of kelp helps in the treatment of hypothyroidism and o glands, adrenals, prostate and the endocrine system. Our kelp is from the prestine waters of Canada and it's 100% raw!
Chia Seeds
The humble ancient chia seed is a powerhouse of nutrition all packed into one tiny little shell. If you are looking to boost your nutritional intake, then these are one amazing superfood to add to your diet. Not only are they a wonderful source of protein to help build beautiful hair, skin, nails and vitally important muscles and red blood cells; they also have a large range of essential and non essential amino acids and fiber that help promote healthy heart and circulation.
Benefits of Chia
- Regulates blood sugar levels.
- Rich in antioxidants.
- Boosts energy levels.
- Anti-inflammatory properties.
- Helps reduce blood pressure.
- Helps improve brain function.
Cinnamon
Cinnamon is most famous for its use as a culinary spice, but has been used for centuries as a food preservative and for medicinal and healing properties. It is an excellent source of manganese, fiber and iron and an awesome source of calcium. Studies have shown that this strong and aromatic spice can regulate blood sugar levels and help stabilize energy levels and moods. Cinnamon also reduces LDL cholesterol levels, known as the harmful cholesterol and could therefore help reduce the risk of cardiovascular disease.
Benefits of Cinnamon
- Helps cleanse and detoxify the body.
- Oxygenates and rebuilds the blood.
- Helps reduce blood pressure.
- Boosts immunity.
- Has anti-clotting properties.
- Helps regulate blood sugar levels.
Vanilla
Vanilla is the only orchid in the world that produces an edible fruit and has been used medicinally for hundreds of years. Whole vanilla powder is a good source of antioxidants and phytonutrients, and because it is kept in its whole form, it also provides dietary fiber, vitamins and minerals (such as calcium, magnesium, potassium, manganese, iron and zinc). Using organic vanilla powder provides the amazing natural flavor of vanilla without all the artificial flavoring and alcohol found in vanilla extract.
Benefits of Vanilla
- Has powerful anti-microbial properties.
- Used as a stomach calmative.
- Soothes anxiety and calms moods.
- Rich in antioxidants that fight free radicals.
- Vanillin (the active ingredient in vanilla) has been shown to have cancer fighting properties.
Acai
The Acai (pronounced ah-sigh-ee) berry is one of the most antioxidant rich
superfoods available and was made famous as one of Oprah's top 10
superfoods. It is packed with antioxidants,
amino acids and essential fatty acids. It has natural antioxidant properties that may help promote
general well-being, boosts energy, stamina and mental acuity levels and may
have a positive effect on cholesterol, the digestive system and even sex
drive. It gets most of its antioxidant properties
from the high concentration of anthocyanins; in fact up to 30 times more
anthocyanins compared to red wine make acai powder one of the most antioxidant
rich superfoods available. The acai fruit pulp is rich in fiber, protein and
contains essential fatty acids, all of which combine to help promote healthy
digestive and cardiovascular systems.
Benefits of Acai
- Help promote cardiovascular and digestive health
- Promote a healthy immune
system
- Have a positive effect on
cholesterol levels
- Help protect your skin and
organs against premature aging
- Rich in amino acid and trace minerals vital for muscle contraction and regeneration
-
Improve energy, vitality and mental
acuit
- Help cell regeneration,
healthy tissue growth & neutralizing free radicals help combat premature aging, with 10 times more
antioxidants than red grapes and 10 to 30 times the anthocyanins of red wine
Our Acai Powder is 100% natural and comes direct
from the Amazonian rainforest in Brazil. It is freeze-dried within 24 hours of the fruit being picked; a process
that removes moisture from the fruit at a very low heat. This allows the powder
to retain the nutritional benefits of the raw fruit.
Acai
The Acai (pronounced ah-sigh-ee) berry is one of the most antioxidant rich superfoods available and was made famous as one of Oprah's top 10 superfoods. It is packed with antioxidants, amino acids and essential fatty acids. It has natural antioxidant properties that may help promote general well-being, boosts energy, stamina and mental acuity levels and may have a positive effect on cholesterol, the digestive system and even sex drive. It gets most of its antioxidant properties from the high concentration of anthocyanins; in fact up to 30 times more anthocyanins compared to red wine make acai powder one of the most antioxidant rich superfoods available. The acai fruit pulp is rich in fiber, protein and contains essential fatty acids, all of which combine to help promote healthy digestive and cardiovascular systems.
Benefits of Acai
- Help promote cardiovascular and digestive health
- Promote a healthy immune
system
- Have a positive effect on
cholesterol levels
- Help protect your skin and
organs against premature aging
- Rich in amino acid and trace minerals vital for muscle contraction and regeneration
-
Improve energy, vitality and mental
acuit
- Help cell regeneration,
healthy tissue growth & neutralizing free radicals help combat premature aging, with 10 times more
antioxidants than red grapes and 10 to 30 times the anthocyanins of red wine
Our Acai Powder is 100% natural and comes direct from the Amazonian rainforest in Brazil. It is freeze-dried within 24 hours of the fruit being picked; a process that removes moisture from the fruit at a very low heat. This allows the powder to retain the nutritional benefits of the raw fruit.
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